Apples and pears


File:Red Apple.jpg


  • 1 apple per person
  • 1 pear per person
  • 1 toothpick per person
  • A few pieces of toilet paper


  1. Wash the fruits well with tap water.
  2. Peel the fruits with a knife.
  3. Using the same knife, cut the fruits in four and remove the seeds. You may cut each part into smaller pieces for easier consumption if you wish.
  4. Serve the fruits with the toothpick using a medium-size plate
  5. Keep the toilet paper aside for later use